We don’t want anyone to miss out.
We’re talking organically-farmed grapes, wild yeast fermentation, little to no added sulphites and limited filtration.
Award winning mixologist created our one of a kind cocktail list.
You can’t do fried chicken without a cold pint.
Discover My Fried Chicken’s four convenient Auckland locations, including Ponsonby, New Market, Takapuna, and Mission Bay. Indulge in the authentic taste of Korean street food and traditional flavors at any of our branches. Our menu features free-range Korean-style fried chicken, vegan options, natural wine, and more. Visit our Locations page to find the nearest branch and experience the taste of our culture today.